There is no meat served at Veg Food, but vegans should double check to ensure no milk, butter, etc is used in the cooking process. Menu items are heavy on the soy products – a veggie “fish” section, “chicken” rizek and “beef” goulash all make an appearance. Most items are Asian-influenced – even sauces on the pasta have a soy sauce-like flavor. The menu also includes salads, soups, sushi and risotto. Starters are truly international, including veggie chicken nuggets, baba ganoush and bruschetta. They have four breakfast offerings, which include tea or coffee, and items like croissants, a vegetable omelet and veggie ham.