Prague-Based BBQ Team Named Best in Europe

Sticky D’s BBQ, which runs the Prague restaurants The Tavern and U Kurelů, has been named top European team at the Jack Daniel’s World Championships

Dave Park

Written by Dave Park Published on 24.10.2016 16:25:35 (updated on 24.10.2016) Reading time: 1 minute

Daily News Food & Drink

At the Jack Daniel’s World Championship Barbeque Invitational this past weekend, teams from across the globe gathered in Lynchburg, Tennessee to compete for BBQ bragging rights. 

While most of the competing BBQers came from the states, 22 teams from countries such as Australia, Canada, the UK, Germany, Switzerland, Poland, Ireland, Italy, Austria, and Sweden also vied for the top prize.

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And one from the Czech Republic: Sticky D’s BBQ, a BBQ food stand and competition team from Lexington, Kentucky, and now based in Prague.

The Sticky D’s team also runs a pair of Prague restaurants known for their burgers & BBQ, The Tavern and U Kurelu. 

While the Grand Prize at the Tennessee BBQ championships was won by an American team – Cool Smoke from Richmond, Virginia – the Czech team didn’t go home empty handed.

Sticky D’s was named top European team and won the #1 international prize for their pulled pork, the team announced in a Facebook post:

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You can try Sticky’s D’s BBQ in Prague at The Tavern, just around the corner from Riegrovy sady, or U Kurelů, located just a few blocks away in Žižkov.

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