Limonáda – generally characterized as a non-alcoholic carbonated beverages with herbal or fruit flavoring and lots of sugar – is the Czech summer drink of choice for teetotalers, the underage, and the designated driver. You can enjoy your limonáda točená, or on tap, like my personal favorite, malinovka, in pubs across Prague. Or you can be industrious and make your own from sparkling water, fresh squeezed juice or simple syrup, and sugar. Lately everyone from brewers to small-batch soft-drink makers are producing their own version of this summery bevarge. I tried five: