Soňa Hanušová is a media professional who loves culture and gastronomy, so when she's not sitting at her computer writing, you can find her at the theatre or a cocktail bar with a Negroni in hand.
A Pilsen pizza favorite opens in Prague, cozy cafés just in time for cold weather, and so many chicken choices – here's where we're eating this month.
Traditional Czech duck or American brisket, bold new Vietnamese fusion, and a bounty of brunches – Prague's food scene greets a new season with gusto.
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