The Real Lady Marmalade
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French lavender, Italian lemons, and Czech determination make the “World’s Best” marmalade
How We Eat: Karina Korenblum
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A Colombian expat cooks up a local Czech variation on a hearty Latin stew
Fishing for Tradition
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This quirky autumn festival features slivovice, local color, and fresh catch
Surprising Spots for Brunch
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Skip the hotel spread and opt for a laid-back mid-morning delight instead
For Foodies: Halloween Eating 2013
Check out our tips for seasonal dining, shopping, and drinking—if you dare!
A Better Absinthe Experience
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Prague's newest absinthe-tasting event focuses on fine spirits not flaming shots
Message In a Beautiful Bottle
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In a country where brewing is big business, how do small-batch soft drinks fare?
Prague's Secret Supper Club
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Camembert and cabernet cake? Yes please! Land a table at the next pop-up dining event
Dining with the Krishna
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Soulful food, rhythmic music, and peaceful countryside at Farma Krišnův Dvůr
Must-Visit Microbrewery Beer Gardens
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Small Prague breweries with great gardens plus a few worth traveling to
Savor the Seasonal Flavor
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Find out what's ripe right now plus tips for picking, preserving, and more
How to Kick your Junk Food Habit and Lose Weight
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Expert advice from nutritional consultant Iva Veselá
